Monday – Wednesday: Ditch the kitchen and head to your local to enjoy two gastropub classics for £25, every Monday to Wednesday. Choose our 14-hour Braised Beef & Ale Pie, Sri Lankan Sweet Potato, Spinach & Chickpea Curry, Aubrey Allen’s Steak Burger, and our sustainably sourced Fish & Chips.
Wednesday – Friday: Don’t miss out on sausage o’clock! Join us at the bar, Wednesday – Friday, between 5-6pm, to enjoy a taste of Jimmy Butler’s finest sausages. Served alongside planet-saving Rubies in the Rubble ketchup. Once they’re gone, they’re gone!
Friday: Add some fizz to your weekend! Buy one bottle of fizz (Prosecco, Cremant or Piper), between 3-7pm, and get the second on us. Plus, Chef’s Posh Fish & Chips is coming on Friday 21st Feb!
Sunday: Join us for our Sunday Set Lunch Menu to enjoy two courses for £26 or three courses for £32.
Monthly Quiz: Join our quiz on the last Thursday of every month. Starting at 7.30pm, £1 entry per person will go charity, with the winning team taking home £50 Peach Pounds! Call the pub on 01184 027065 to book your team.
Mother’s Day Set Menu
Show your love by spending quality time around the table with the family, there’s nothing she treasures more. Celebrate the day with our special Mother’s Day set menu and treat her to a delightful meal, with a glass of Piper-Heidsieck Champagne for Mum on us!
Start the long weekend right and join us for a drink on Thursday night, or make the most of Good Friday with a leisurely lunch. Easter Sunday is the time to bring the family to the pub for a scrumptious get together.
Easter Monday brings you our Bank Holiday Best Menu, full of quality classics alongside a choice of specials. Book in and join us.
Father’s Day
What better way to celebrate the important men in our lives than with the age-old tradition of Sunday lunch in your local and beers on us!
Enjoy top-quality British beef from Aubrey Allen, Jimmy Butler’s free-range pork, or our delicious vegetarian wellington with all the glorious trimmings.
Always a busy one, book in early!
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